What cake to get for a 70th birthday?
A milestone like a 70th birthday deserves something cheerful yet elegant, and the Two Tier Polka Dot Cake fits perfectly. Its design of colourful fondant dots on smooth buttercream adds a sense of fun while maintaining sophistication. The two-tier structure makes it ideal for family celebrations, creating a beautiful centrepiece that looks as joyful as the occasion itself.
What makes a polka dot cake special?
A polka dot cake brings instant happiness to any event. Its dotted pattern symbolises fun, positivity and celebration, making it suitable for all ages. Whether you’re hosting a birthday, baby shower or garden party, the Two Tier Polka Dot Cake adds colour and character to your dessert table without being over the top. It’s a classic with a modern twist that photographs beautifully.
When should I buy a tiered cake?
A tiered cake is best suited for milestone celebrations or events with a larger guest list. Occasions such as 30th, 50th, or 70th birthdays, weddings, and anniversaries all benefit from the presence of a tall, elegant centrepiece. The Two Tier Polka Dot Cake from The Cupcake Factory is ideal when you want visual impact and generous servings. It stands out beautifully on a dessert table and serves up to 85 guests depending on size. Choosing a tiered cake also helps balance formality and fun, giving your event a polished look that feels special without being overly elaborate.
Why buy a tiered cake instead of baking one?
Creating a tiered cake with smooth buttercream, clean fondant dots and a stable structure takes time and precision. The Two Tier Polka Dot Cake from The Cupcake Factory arrives perfectly finished, boxed securely and ready to serve, saving you hours in the kitchen while ensuring a stunning result.
Are polka dot cakes trending right now?
Yes. Polka dot cakes are back in style, thanks to their nostalgic yet timeless look. The playful pattern is trending for milestone birthdays and retro-themed parties, offering a balance of colour, class and charm that never goes out of fashion.
What flavours can I choose for my polka dot cake?
Choose from four popular flavours:
- Vanilla
- Chocolate
- Red Velvet
- Marble (Chocolate & Vanilla)
Each tier is layered with soft vanilla buttercream unless another filling is requested.
Can I personalise my Two Tier Polka Dot Cake?
Yes. You can choose your own colour palette for the dots, pastels for a baby shower, brights for a birthday, or metallic accents for an elegant touch. Add a custom name plaque or a topper to make your polka dot cake unique to your celebration.
How many guests will the Two Tier Polka Dot Cake serve?
Serving sizes depend on your event and portion style, but generally:
- 4” + 6” two-tier - serves around 28 guests
- 6" + 8" two-tier – serves around 55 guests
- 8" + 10" two-tier – serves around 85 guests
This makes it an ideal choice for medium to large gatherings.
How can I make a polka dot cake at home?
If you’d like to try a DIY version, here’s a simple outline:
- Bake and stack two cake tiers (6” and 8”).
- Smooth with buttercream and chill.
- Roll coloured fondant and cut small circles using piping tips or cutters.
- Press the dots evenly onto the cake surface.
- Add a ribbon or topper for a polished finish.
While achievable, even dot spacing and clean edges can be tricky. Ordering the Two Tier Polka Dot Cake from The Cupcake Factory ensures a neat, professional result that’s ready for display.
How far in advance should I order a polka dot cake?
Please allow at least 48 hours’ notice so the cake can be baked fresh, decorated, and boxed. For milestone birthdays or larger two-tier cakes, it’s best to book early to secure your date.
Where can I buy a polka dot cake in Sydney?
Order your Two Tier Polka Dot Cake online from The Cupcake Factory for Sydney-wide delivery or collection from:
- Unit 6, 43 Herbert Street, Artarmon NSW 2064
Pickup times and delivery slots can be selected during checkout.
How should I store the Two Tier Polka Dot Cake before serving?
If collecting early, refrigerate the boxed cake overnight. Bring it to room temperature 3–4 hours before serving so the buttercream softens and the flavours develop fully. Keep away from direct sunlight and heat.